TRADITIONALLY VINIFIED
The research in our in-house wine laboratory lays the foundation for each new creation. This includes analysis and sensory testing, cuveeing, dealcoholization, and the collection of empirical data that we need for successful cooperation with our winemakers. From Berlin to the world.
GENTLY DE-ALCHOLISED
Not all grapes are the same – that is why we carefully and personally select the grapes and the winemakers for our wines. Only traditionally pressed and especially aromatic vintage wines of high quality are part of the selection.
FULL OF FLAVOUR
We rely on gentle dealcoholization by vacuum distillation and thereby remove the alcohol from our creations at temperatures of around 30°C.This is immediately followed by aroma recovery to capture the natural wine aromas.
The research in our in-house wine laboratory lays the foundation for each new creation. This includes analysis and sensory testing, cuveeing, dealcoholization, and the collection of empirical data that we need for successful cooperation with our winemakers. From Berlin to the world.
Not all grapes are the same – that is why we carefully and personally select the grapes and the winemakers for our wines. Only traditionally pressed and especially aromatic vintage wines of high quality are part of the selection.
We rely on gentle dealcoholization by vacuum distillation and thereby remove the alcohol from our creations at temperatures of around 30°C.This is immediately followed by aroma recovery to capture the natural wine aromas.
Kolonne Null stands for the special demand for quality, enjoyment and style. We present a variety of wines and sparkling variations, which are co-produced with award-winning international family wineries. Research in our in-house laboratory lays the foundation for every creation. Only the most brilliant compositions are de-alcoholized in a bigger scale and become part of the Kolonne Null collection.
WHAT OTHERS THINK ABOUT US
Highest quality
WHAT is ALCOHOL-FREE?
