FROM OUR LAB IN BERLIN OUT TO THE WORLD

As explorers and pioneers, we aim to expand our experience well beyond German wineries. We have our sights set on reaching more people and creating finer wines from many different regions of the world. 

Our passion for wine and our intense focus on creating the best non-alcoholic wine lead us to travel the globe and put over 1000 wines through our de-alcoholization process. We take the time to closely measure and observe changes to the wines and look for the finest flavors and aromas for the Kolonne Null collection.

We set out on an international journey to seek the best de-alcoholization factories and production processes. We are dedicated to our partnerships with the vineyards and wineries and have experimented and tested unique equipment in Germany, Spain, and California. We conducted assessments on the best methods of thermal separation for vacuum rectification, blending, membrane filtration, and sweetening options. We didn’t stop there. We continued to look at the influence of wood and the maturation of the grapes in order to create successful partnerships and production processes. Short and sweet: We aim to continue the research and development within our own lab and we are constantly pushed by our passion to discover how we can cultivate the highest quality non-alcoholic wines in the world.